Artisan Chocolate - 400 gr


Made under the authentic millenarian recipe, indigenous women from Amuzgas de Xochitlahuaca, Guerrero, sow and harvest their own cocoa, toast it by hand in clay comales and then grind it with brown sugar and cinnamon. 75% cocoa and 25% piloncillo and cinnamon.

It is a Mexican company of high impact, which focuses on identifying, rescuing and promoting authentic Mexican foods or small suppliers.


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